A large basket filled with a mix of nachos, topped with cheese, lettuce, and diced tomatoes.

Meet the High-Flying Duo Behind GAS

Kelli and Josue Herrera are cooking up a storm, blending American classics with Venezuelan soul food that'll blow your mind!


What started as a wild idea to blend cultures and create something totally fresh has grown into Atlanta's most buzzworthy food truck. We're not just serving food - we're serving up an experience that's as memorable as it is delicious!

A hand holding a crispy taco filled with meat and cilantro, being dipped into a savory sauce. A lime wedge and salt are nearby.

American Meets Venezuelan Magic

We're mixing up the best of both worlds with flavors that'll have you coming back for more hits of deliciousness.

Three stacked tacos filled with shredded meat and topped with cilantro and onion, served with a small bowl of sauce on a black plate.

High-Quality, Never Frozen

Our meat comes fresh daily because we don't mess around when it comes to quality - that's just how we roll.

A stuffed arepa filled with shredded meat, cheese, rice, and drizzled with green and white sauces, presented in a takeout container.

Atlanta's Boldest Food Truck

We're bringing street food to a whole new level with sandwiches and Venezuelan specialties that'll elevate your taste buds.